Planning your weekly dinner menu using frozen meals can really change things for the better! It saves you time and makes dinner simple. Here’s how I do it:
First, make a list of your favorite frozen meals. This can be anything from meals you made at home and froze to ones you bought at the store. I like to have a mix to keep things interesting, like:
Set aside a day each week (like Sunday) to cook a lot at once. Make bigger portions of your favorite dishes and freeze them in individual servings. I usually use:
Once your frozen meals are ready, it’s time to plan what to eat. I use a weekly planner to list meals based on what’s in my freezer. For example:
Feel free to add fresh ingredients to your frozen meals. Toss in some fresh veggies or make a salad to go with those meals—it's super easy and good for you!
By following these simple steps, you’ll save time during the week and dodge that last-minute dinner panic. Plus, you can enjoy tasty, homemade flavors without spending hours cooking every night!
Planning your weekly dinner menu using frozen meals can really change things for the better! It saves you time and makes dinner simple. Here’s how I do it:
First, make a list of your favorite frozen meals. This can be anything from meals you made at home and froze to ones you bought at the store. I like to have a mix to keep things interesting, like:
Set aside a day each week (like Sunday) to cook a lot at once. Make bigger portions of your favorite dishes and freeze them in individual servings. I usually use:
Once your frozen meals are ready, it’s time to plan what to eat. I use a weekly planner to list meals based on what’s in my freezer. For example:
Feel free to add fresh ingredients to your frozen meals. Toss in some fresh veggies or make a salad to go with those meals—it's super easy and good for you!
By following these simple steps, you’ll save time during the week and dodge that last-minute dinner panic. Plus, you can enjoy tasty, homemade flavors without spending hours cooking every night!