Teaching kids how to safely use knives in the kitchen is really important. It helps keep them safe and also helps them learn to cook. Here are some easy ways to make knife skills safe for children:

1. Right Age to Start:

   • Kids can begin using small, safe knives when they are around 6 years old.
   • Always watch them closely. Most injuries happen to kids under 12.

2. How to Hold the Knife:

   • Show them the "claw" grip. This means curling fingers inward to hold food steady.
   • They should have a strong grip on the knife, with the index finger on the blade for better control.

3. How to Cut:

   • Start with easy foods, like bananas or cucumbers, which are soft.
   • Encourage them to cut slowly and carefully, paying full attention.

4. Important Facts:

   • Every year, about 35,000 kids get hurt because of knives, according to the Consumer Product Safety Commission.
   • Teaching kids and supervising them can help cut those numbers by up to 70%.

5. Cleaning Up:

   • Teach them how to clean knives properly after using them to avoid slips and cuts.

Using these simple tips can help kids stay safe and feel more confident while cooking!