Natural resources made it tough for Ancient China to grow food in a few ways:
Water Problems: Sometimes, heavy rains caused floods, and other times, there were dry spells. Both of these situations ruined crops, so there wasn’t enough food to eat.
Weak Soil: If the same crops were grown over and over, the soil would become weak. This meant less food could be grown.
Basic Tools: The farmers didn’t have better tools, which made it hard to take care of the land and plants.
Possible Solutions:
Building better water systems could help with the water issues.
Changing the types of crops planted each season and taking better care of the soil could help make it healthy again.
Natural resources made it tough for Ancient China to grow food in a few ways:
Water Problems: Sometimes, heavy rains caused floods, and other times, there were dry spells. Both of these situations ruined crops, so there wasn’t enough food to eat.
Weak Soil: If the same crops were grown over and over, the soil would become weak. This meant less food could be grown.
Basic Tools: The farmers didn’t have better tools, which made it hard to take care of the land and plants.
Possible Solutions:
Building better water systems could help with the water issues.
Changing the types of crops planted each season and taking better care of the soil could help make it healthy again.