Cooking is an exciting way to see chemical reactions happening right in your kitchen! Here are some simple examples:
Baking: When you mix baking soda (which is a base) with vinegar (which is an acid), you’ll notice a fizzy reaction. This happens because carbon dioxide gas is formed. This gas helps baked goods, like cakes and cookies, rise!
Caramelization: When sugar gets hot, it changes into caramel. This process changes both the color and the taste of the sugar, giving it that yummy sweet flavor we all love.
Cooking Proteins: When you heat up meat or eggs, the heat changes the proteins inside them. This makes them firm and safe to eat. You can see and feel the difference in how they look and taste.
Fermentation: When making bread, yeast is used to ferment sugars. This means the yeast eats the sugars and produces carbon dioxide and alcohol. This is what helps the dough rise and gives bread its fluffy texture.
These examples show us how chemical reactions are important in turning our everyday ingredients into the tasty meals we enjoy!
Cooking is an exciting way to see chemical reactions happening right in your kitchen! Here are some simple examples:
Baking: When you mix baking soda (which is a base) with vinegar (which is an acid), you’ll notice a fizzy reaction. This happens because carbon dioxide gas is formed. This gas helps baked goods, like cakes and cookies, rise!
Caramelization: When sugar gets hot, it changes into caramel. This process changes both the color and the taste of the sugar, giving it that yummy sweet flavor we all love.
Cooking Proteins: When you heat up meat or eggs, the heat changes the proteins inside them. This makes them firm and safe to eat. You can see and feel the difference in how they look and taste.
Fermentation: When making bread, yeast is used to ferment sugars. This means the yeast eats the sugars and produces carbon dioxide and alcohol. This is what helps the dough rise and gives bread its fluffy texture.
These examples show us how chemical reactions are important in turning our everyday ingredients into the tasty meals we enjoy!