When we think about popular Russian food, it helps to know what the dishes are called and what ingredients are in them. This can also help you learn more food-related words. Here are some well-known Russian dishes and their ingredients:

1. Borscht (борщ):

   • What’s in it: beetroot, cabbage, potatoes, carrots, onions, garlic, meat (usually beef), and sour cream.

2. Pelmeni (пельмени):

   • What’s in it: minced meat (like pork, beef, or lamb), flour, water, and spices.

3. Blini (блины):

   • What’s in it: flour, milk, eggs, and butter. These are often served with sour cream, jam, or caviar.

4. Olivier Salad (салат оливье):

   • What’s in it: boiled potatoes, carrots, peas, pickles, eggs, and sausage or chicken, all mixed with mayonnaise.

By learning the names of these dishes and what’s in them, you'll improve your food vocabulary. This will make it easier to talk about meals in everyday conversations.