Making lunch at home can be super easy! You can use things you already have in your kitchen and some fresh fruits and veggies. Here are a few quick recipes you can try:
Chickpea Salad
Mix canned chickpeas with chopped cucumber, tomatoes, red onion, and a little lemon juice. Add some olive oil, salt, and pepper for extra flavor.
Pasta with Marinara
Cook your favorite pasta, then mix it with store-bought marinara sauce. You can also add cooked veggies like bell peppers or zucchini to make it healthier.
Quesadillas
Put cheese and any leftover veggies or beans between two tortillas. Cook them on a pan until they’re crispy, then cut them into slices!
Rice Bowls
Start with leftover rice. Add cooked veggies, a protein like canned tuna, and a splash of soy sauce on top.
These meals are easy to prepare and taste delicious!
Making lunch at home can be super easy! You can use things you already have in your kitchen and some fresh fruits and veggies. Here are a few quick recipes you can try:
Chickpea Salad
Mix canned chickpeas with chopped cucumber, tomatoes, red onion, and a little lemon juice. Add some olive oil, salt, and pepper for extra flavor.
Pasta with Marinara
Cook your favorite pasta, then mix it with store-bought marinara sauce. You can also add cooked veggies like bell peppers or zucchini to make it healthier.
Quesadillas
Put cheese and any leftover veggies or beans between two tortillas. Cook them on a pan until they’re crispy, then cut them into slices!
Rice Bowls
Start with leftover rice. Add cooked veggies, a protein like canned tuna, and a splash of soy sauce on top.
These meals are easy to prepare and taste delicious!