How to Make Beautiful Chocolate Ganache Decorations

Want to make your cakes look amazing with chocolate? Here are some easy ideas to try!

1. Glossy Drip:

   • Heat some ganache until it's warm.
   • Pour it over the side of a cold cake.
   • This creates a pretty drip effect.
   • A squeeze bottle helps you pour it just right.

2. Whipped Ganache:

   • After the ganache cools down, whip it up.
   • This makes it light and fluffy.
   • You can spread it all over the cake or put some nice dollops on top.

3. Ganache Shapes:

   • Let the ganache chill until it gets firm.
   • Use a cookie scoop to make round shapes or any shape you like.
   • Roll them in cocoa powder or nuts for some yummy texture.

Don't be afraid to try new things and have fun with it!